Learn nutrition education and how to turn ingredients from the garden into healthy meals to help prevent and manage health conditions.

Join us for a fun and educational cooking experience in the garden. We will be harvesting vegetables and herbs grown on the farm to prep and enjoy. We are excited to see you there.

Cost per class ranges from $5-15 based on your ability to pay and covers one meal, a lesson in nutrition for health management, and an educational worksheet to take home. All donations help maintain the farm and offer community classes.

Recipe: Tomato soup with grilled cheese (vegan options available)